I made these tonight and they were fantastic! The flavor was filled with smokey goodness. I used frozen zucchini and just thawed it out. Most of the water had already been removed, so it was really easy to squeeze out the rest of it. Grilled Zucchini Tater Tots Print Prep time 10 mins Cook…
My two year old daughter has been eagerly looking forward to her third birthday. When I asked he what kind of cake she would like, she emphatically said that she wanted a butterfly cake. I had already made a shaped butterfly cake for my daughters 9th birthday, so I was looking for something new…
I read on Pinterest how to add nutrients to your garden soil to grow large, healthy tomatoes. Here is what I’m using this year. Fish Meal They say that you can use fish heads, but I don’t have access to a supply fish heads so I bought fish meal instead. None of my local stores…
If you are tempted to pull out a knife and cut some stalks of rhubarb, please don’t! Here is the proper way to pick and harvest your rhubarb.
I made these for dinner after finding this recipe. They were so moist and tender the the garlic just caramelized into little bits of goodness. The recipe did not take that long to prepare and the flavor was so yummy! I will definitely be making this again. It would make a perfect company dish, too. …
Happy Mother’s Day! Dedicated to my mom and grandma!!!