Spicy Garlic Shrimp1/2 lb uncooked shrimp1 Tbsp. oil (I use garlic oil)4 small cloves of garlicGround hot pepperSalt If uncooked shrimp still has the vein and shell on it, remove it. Rinse shrimp and toss with a few shakes of salt, about 1/4 to 1/2 teaspoon. Let sit for about 15 minutes while you prepare…
